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Anchovy Toast Rounds |
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Baked Potato Ravioli with Creme Fraiche and Pancetta Agnolotti |
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Ciabatta Con Prosciutto di Parma Formaggio |
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Classic Pesto |
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Firecracker Shrimp with Roasted Pepper Sauce |
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Liptauer Cheese Ball |
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Lobster Butter |
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Oyster Ramekins Rockefeller |
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Pan Fried Cheese Polenta |
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Pesto Cheese Sticks |
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Polenta Cups with Braised Beef |
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Roasted Escargots, Butter, Oregano, Parsley |
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Steamed Clams |
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Steamed Prince Edward Island Mussels in Tomato & Garlic Butter Broth |
