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Baked Apples Stuffed with Dried Fruit and Pecans |
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Basil Grits |
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Butterscotch Hot Cider Toddy |
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Dutch Apple Cake with Currants and Golden Raisins |
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Glazed Carrots with Walnuts |
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Maple Hazelnut Spread |
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Polenta Cups with Braised Beef |
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Pomegranate Breakfast Basket |
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Rustic Vegetable Tart |
