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Baked Stuffed Scallops |
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Banana Pecan Butter Sauce |
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Chocolate Cherries Jubilee Butter |
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Chocolate Glaze |
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Mascarpone-Stuffed Challah French Toast |
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Mediterranean Flavored Butter |
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Orange Honey Ginger Flavored Butter |
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Plugra Butter Poached Maine Lobster with Chanterelle Mushroom- Sweet Corn Ragout and Lobster Emulsion |
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Raspberry Mango Italian Buttercream Frosting |
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Tournedos Madeira |
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Veal Cutlets in Butter-Mushroom Sauce |
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Veal Piccata |
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Vegetables en Papillote (in Parchment) with Lemon Herb Butter Sauce |
