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Baked Potato Ravioli with Creme Fraiche and Pancetta Agnolotti |
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Beef Brochettes |
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Bleu Cheese Crusted Lamb Chops |
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Blueberry and Pecan Financier with Warm Blueberries |
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Blueberry-Almond Baklava with Orange Blossom Honey |
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Brioche Bread Pudding |
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Butter Scones |
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Chicken Soufflé Roll with Cilantro Cream Sauce |
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Chocolate Orange Truffles |
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Chocolate-Peanut Butter Cheesecake |
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Coffee Seared New York Strip Steak |
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Cornbread Ice Cream and Struesel |
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Dutch Apple Cake with Currants and Golden Raisins |
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Grilled Leg of Lamb |
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Herbed Pretzel |