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Baked Potato Ravioli with Creme Fraiche and Pancetta Agnolotti |
|
Butter-Rich Salmon Pate |
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Creole Sliders |
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Firecracker Shrimp with Roasted Pepper Sauce |
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Flatbread with Rosemary and Sea Salt |
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Grilled Oysters with Spicy Lemon Garlic Butter |
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Herbed Pretzel |
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Liptauer Cheese Ball |
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Lobster Butter |
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Oyster Ramekins Rockefeller |
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Paula's Fool Proof Crab Cakes |
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Polenta Cups with Braised Beef |
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Radish Tartines with Lemon-Herb Butter |
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Sorrel Soup |
|
Steamed Clams |
