1st Annual Plugrá Magnifique Recipe Contest

1st Annual Plugrá® Magnifique Recipe Contest

Félicitations to Our Winner

Thank you all for your wonderful entries. Because everyone shared such extraordinary recipes, choosing only one Grand Champion proved to be difficult. However, we think you'll agree that the recipe featured below is indeed a winner. Our winner will experience a food lover's dream at the French Pastry School including fine dining, and a hands-on food enthusiast's class led by a world-class pastry chef.

Grand Champion

Congratulations to Lanie S. of Topeka Kansas for the creation of Blueberry-Almond Baklava Soaked with Orange Blossom Honey Syrup.

2nd Annual Plugrá® Magnifique Recipe Contest : April 2008

Explore the distinctive flavor of bleu cheese melding with fresh herbs, garlic, and toasted walnuts with the winning butter blend recipe. Our Grand Champion has won $5,000, the prestige of appearing alongside a celebrity chef on New York City's "A Taste of New York" show, and her unique butter blend could be the next Plugrá product sold in stores.

Grand Champion

Contratulations to Teresa Ralston of New Albany, OH for the creation of Bleu Cheese Herb Butter with Walnuts.

1st Annual Plugrá® Magnifique Recipe Contest : April 2007

Thank you all for your wonderful entries. Because everyone shared such extraordinary recipes, choosing only one Grand Champion proved to be difficult. However, we think you'll agree that the recipe featured below is indeed a winner. Our winner will experience a food lover's dream at the French Pastry School including fine dining, and a hands-on food enthusiast's class led by a world-class pastry chef.

Grand Champion

Congratulations to Lanie S. of Topeka Kansas for the creation of Blueberry-Almond Baklava Soaked with Orange Blossom Honey Syrup.